Mealtime Inspirations

I decided that while my son is staying with me for a while, he has to cook at least one dinner a week-more if he feels the desire. He didn’t object. One thing he learned though was that because I don’t use processed foods, he had to be a little more creative. I have more than 100 cookbooks [yes, I'm one of those, but I use them all], he used the internet instead though; I was ok with that-I do it too. Last night was his night and it turned out pretty good.

He made a sausage, potato, sauerkraut skillet with onions, garlic and carrots. It was fast and simple and filled our bellies perfectly. If you want to give it a try, all you need to do is slice and brown smoked sausage or your favorite kind of sausage, or use chicken or for meatless use beans in place of the meat. Add diced potatoes and stir fry until golden, add sliced carrots, onions and chopped garlic and 1 cup of broth-simmer until carrots are tender. Enjoy!